Valdeazor
RESERVA
Produced entirely from the Tempranillo grape variety. Aged in Americans oak casks for 15 months and then in bottle for 12 mouths. Deep morello cherry red in colour, with hints of tile-red.
An intense nose, recalling special evolved and very delicate aromas. In the mouth it is balanced, with tannic expression and constantly evolving taste. Uncorking is recommended half and hour before drinking. Should be served beetween 16 and 18º C.
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